All ingredients › Liqueur › Crème de violetteCrème de violetteAlcohol20%DietSometimes vegan - a mixed shelf - some are made with honey, dairy or carmine; check the bottle (from Liqueur)TasteSweet, 4 of 5250g sugar per litre equivalentBrut sparkling wine8Dry vermouth30Orange juice90Cointreau220Simple syrup610As sweet as water with this many grams of sugar per litre. A taste, not the label: sugar-free cola counts. Benchmarks: brut sparkling wine 8, dry vermouth 30, orange juice 90, cointreau 220, simple syrup 610 g sugar per litre equivalent.Sour, 0 of 50g citric acid per litre equivalent(from Liqueur)Coconut water1.2Apple juice4.6Orange juice9Grapefruit juice15Lemon juice56As sour as water with this many grams of citric acid per litre. Every acid counts, not only citrus. Benchmarks: coconut water 1.2, apple juice 4.6, orange juice 9, grapefruit juice 15, lemon juice 56 g citric acid per litre equivalent.Bitter, 0 of 52.8mg quinine per litre equivalentStout13Bitter lemon34Tonic water70Campari270Fernet-Branca500As bitter as water with this many mg of quinine per litre, not counting what its own sugar hides. Benchmarks: stout 13, bitter lemon 34, tonic water 70, campari 270, fernet-branca 500 mg quinine per litre equivalent.Used inShow imagesAviationGin turned pale violet by crème de violette
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