The Pithy Bar

Gimlet

c. 1922 · Harry MacElhone

Ingredients

Method
Stir
Garnish
Lime wheel
Serve in
Coupe

Instructions

  1. Add all ingredients to a mixing glass.
  2. Add ice and stir until well chilled.
  3. Strain into a chilled coupe.
  4. Garnish with a lime wheel.

About 12.6 cl at 19%, equivalent to 6 cl of 40% spirit

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