Between the Sheets
c. 1929
Ingredients
- 3clWhite rum
- 3clCognac
- 3clTriple sec
- 2clLemon juice
- Method
- Shake
- Garnish
- Lemon twist
- Serve in
- Coupe
- Ice
- No ice
Instructions
- Add all ingredients to a shaker.
- Add ice and shake hard until well chilled.
- Double strain into a chilled coupe glass.
- Express the oils of a lemon zest over the cocktail and drop into the glass.
About 16.5 cl at 22%, equivalent to 9 cl of 40% spirit





