The Pithy Bar

Frozen Margarita

c. 1947 · Albert Hernandez Sr.

Ingredients

Method
Blend
Garnish
Lime wheel

Instructions

  1. Wet the rim of a margarita glass with lime, then apply salt so it sticks.
  2. Add all ingredients to a blender and blend briefly to combine.
  3. Add a scoop of crushed ice and blend until smooth.
  4. Pour into the prepared glass.
  5. Garnish with a lime wheel.

About 16.8 cl at 16%, equivalent to 6.8 cl of 40% spirit

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